Blessed with abundant rainfall and sunshine, Meghalaya boasts of some of the best sub-Himalayan biodiversity hotspots. Hi, just to start things off, here's the recipe for Jadoh- A rice and meat based Khasi delicacy from Meghalaya. Ethnic heritage and tradition are the Daieneiiong is black dal made from black sesame seeds. Meghalaya food section at spicezee gives you a perfect idea about lots of delicious mouth watering recipes and restaurants across the globe. To make a filling, heat oil in a kadai/skillet. Pork cooked with onions, ginger, and chillies and fried in mustard oil or chicken wrapped in turmeric and made into a curry are a few specialities of the Khasi kitchen. For the true taste of meat without the accompaniment of needless masalas, head straight for the Khasi hills of Meghalaya. Ingredients: 2 cups of hill rice 400 gms of pork cut in cubes 1 medium size onion,chopped 1 tbsp ginger paste One of the facets of the traditional food of Meghalaya is the range of delectable cuisines. Main article: Meghalayan cuisine Meghalayan cuisine is unique and different from other northeastern Indian states. While food from each tribe overlaps, there are also certain dishes that are specifically known from a certain tribe. Jun 19, 2018 - In this article, we will present some of the traditional and popular food of Shillong. Soon however, I hope to travel the North Eastern States. 2. A Little about Meghalaya. BLAH & JOSHI:NUTRITIONAL CONTENT EVALUATION OF TRADITIONAL RECIPES IN MEGHALAYA 499 dietary and food consumption pattern. So, here's the best Shillong food. Among them, chilli pork is perhaps most famous. In the main market area, local Chinese food stalls serve freshly cooked spicy and hot chilli pork portions at … Meghalaya cuisine is divided into 3 distinct styles – (1) Garo, (2) Khasi (3) Jaintia. Spiced meat is common, from goats, pigs, fowl, ducks, and cows. The name is rightly justified as it is the wettest place on earth. It is a typical Meghalaya dish, famous for its aromatic taste and minimum use of oil. Shillong: A food tour : Namaste! Grind sesame seeds with 2 teaspoons of water. Site updated on 11-12-20. Jadoh Spicy Asian Slaw Shir Sewain <