This is one of the traditional Palakkad recipes. .now only I look into ur recipe and prepared it.it came out well n good thank u so much dear. I will surely try this. I'm Suguna Vinodh aka Kannamma. Have tried many many of your recipes. Vendakkai Puli Kuzhambu Recipe is from my neighbor.The version amma makes is with lots of coconut and the gravy is very thick.Though I love any tangy version pulizhambu recipes, this one is my most favorite. Every Tamilian house would have a version of this curry. Let the mustard seeds splutter. Ur receipes are easier and tasty. Tried it out yesterday !!! When it splutters, to this add onion and coconut slices. Thank you so much Shiva. Cut into 1 inch size pieces. Thank you so much. Hi., can I get recipe of hotel annapoorna puran boli. Fry on a low flame for 6-8 minutes until its not sticky. Thanks dear. Its really hard to qualify a recipe as authentic. Oct 4, 2015 - Vendakkai puli kuzhambu - South indian style Tamilnadu recipe for Vendakkai/okra curry simmered in a rich tangy tamarind gravy. Really glad the recipes are helping you sail through your pregnancy. Hope you are doing well! No difference between this recipe and sambar recipe. Loved it!! Thank you so much. In kerala coconut is added to almost all the dishes. The smell of shallots, garlic and fresh ground masala just lifts you.. Okra (vendakkai in Tamil), the summer-fall vegetable that’s usually found in gumbo in Southern American cuisine is the main star of this traditional hot and sweet pickled side dish called Vendakkai Puli Pachadi. Heat 3 table spoon of coconut oil in a non-stick pan and put mustard seeds. I was not a big fan of tamarind gravy until I was pregnant. They turn out perfectly tasty every time . Vendakka curry for rice (vendakka is the malayalam word for okra or lady finger) made without coconut is a very delicious and easy to prepare dish, which goes great with rice, chapathi etc. When the vegetable is almost cooked, add tamarind water and boil till the raw flavor of the tamarind goes. The little addition of salt crisps the skin and cooks faster. Thankyou for the recipe, tried it today, and it turned out like a dream, tangy, spicy… Yumm.. Remove the pan off heat and grind the mixture to a very smooth paste. For this recipe, Ladies finger has to be chopped very finely unlike the other stir fries or the sambar cut. This kuzhambu is what i recently made and i got a serious addiction to it. It goes very well with rice and sambar or any spicy curry. Now lets rock the kitchen by making the masala for the curry. In this video we are going to see how to make Vendakkai Puli Kulambu in Tamil. Thank you for sharing the recipe. I watched the YouTube video for this kuzhambu and it seems like you only added one onion. Then I came across kuzhambu & I fell in love with it. So here comes the recipe-Ingredients. Thanks to you for taking her place and helping me out in cooking. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. Lady’s Finger – 10 nos. The coconut masala is all that elevates the taste of the vendakai thoran. Similar Recipes, Puli Kuzhambu Maa Vatral Kuzhambu Sundaikai … Vendakkai Pulikumabu is a simple ladies finger curry that goes well with white rice and some papad. Your email address will not be published. Mar 21, 2018 - This kuzhambu is what i recently made and i got a serious addiction to it. Thank you for a lovely recipe. I made this vendakka curry for rice inspired by the Kerala style cooking, however, I made this vendakka curry without coconut (as most of the Kerala style ladyfinger dishes have coconut). Thank you for sharing these recipes. Isn’t that a lot? 3. The smell of shallots, garlic and fresh ground masala just lifts you.. , Hello kannama cooks.. I am really really happy to know that it came very well. Remove off heat and set aside. Sure. Thank You! A sharp knife is a girls best friend. Vendakkai Puli Kulambu Recipe or Vendakkai Puli Pachadi. ★☆ I am passionate about South Indian food. ★☆ Nov 16, 2014 - Vendakkai puli kuzhambu - South indian style Tamilnadu recipe for Vendakkai/okra curry simmered in a rich tangy tamarind gravy. Vendakkai puli kuzhambu recipe; Milagu varutha Puli ~ Onion Tamarind curry; Manathakkali vatha kulambu | appala vatha kulambu recipe; Pavakka Theeyal Bitter Gourd Theeyal; Murungakkai Vatha kuzhambu; quick video of Puli kuzhambu recipe: step by step making of Puli kuzhambu recipe: firstly, heat oil in a pan and add mustard seeds and fenugeek seeds. First wash and chop the lady’s finger into small pieces. The oil should float on top of the curry. ★☆ I am happy I saved the kids . The juicy bite of the ladies finger soaked in tamarind gravy is so delicious. Close the pan with a lid and let it simmer for 15-20 minutes on low flame. If we chop them very finely, they get fried fast and crispier. I am very glad that you like the recipe. Vendakkai puli kuzhambu recipe without coconut, yes you have read it right, I didn’t add coconut but still, it looks thick and delicious. Thanks. In this okra curry, this sliminess would not bother you. Vendakkai Puli Kuzhambu Recipe / Lady’s Finger Kulambu Recipe (with coconut) April 21, 2015 By Aarthi 29 Comments. Read more..... (c) Copyright 2020 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design. After it is cooked a little, add sambar powder, turmeric powder, curd, salt needed and cook covered on medium flame. Taste this in my neice wedding, i love to eat it your wife this. I want it all the dishes kuzhambu is one of the traditional variety! 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